Tag: food
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The impact of diet and nutrition on managing rheumatic diseases
Diet and nutrition can have a significant impact on managing rheumatic diseases. Rheumatic diseases are a group of conditions that affect the joints, bones, muscles, and other connective tissues. Some examples of rheumatic diseases include osteoarthritis, rheumatoid arthritis, lupus, and gout. These conditions can cause pain, inflammation, stiffness, and other symptoms that can make it…
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Food/ Diet & Ankylosing spondylitis
Whether a person is affected by a chronic illness or not, there are some straightforward guidelines that if followed, would lead to improved health and well-being for almost everyone. Both calcium and alcohol affect the strength of the bones, and it is a well known fact that people with spondylitis are already at higher…